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 Tuscany
is well known for its wonderful
food and excellent wines.
Despite of being the quintessence of Renaissance,
with Florence its shining capital, Tuscany
remains essentially rural in character,
especially when it comes to gastronomy.
Inhabitants display a quiet pride and transformed
the produce of the land by them into products
of world-class quality.
Italy's finest extra-virgin olive oil
comes from Tuscany, as well as a wave
of wines. Brunello di Montalcino, Vino
Nobile di Montepulciano, Chianti Classico,
Rosso di Montalcino and Vinsanto
are some of the finest examples. |
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